Festival of Fish Delicacies in Bohinjska Bela is an annual event organised by the local fishing club. Additional to culinary delights, not limited to fish food only, you will be able to enjoy in music and entertainment program. The large tent will be set up to make sure that event takes place in every kind […]
Hearty fish chowders will be cooked in Lendava during the annual International fish chowder competition. Lendava is a town in eastern Slovenia well known for its Pannonian culinary delights - in 2011 Lendava was proclaimed the world capital of bograč – a traditional indigenous stew cooked with different types of meats slow cooked in a […]
In the old town of Lendava, amidst the historical townhouses at the foot of the picturesque Lendava vineyards, the largest competition in cooking bograč in Slovenia has been held for over a decade now. The event is actually a culinary festival, during which bograč is massively prepared in cauldrons along the main street by the […]
Slovenian Karst is the great region to explore in the autumn. Days can be very still warm; the landscape is colourful and peaceful. Karst cuisine is dominated by autumn vegetables, fruits, and mushrooms. For the whole month, the restaurants in the region present seasonal menus, with local ingredients for reasonable prices. Booking is recommended.
Top Slovenian restaurants invite you to taste their culinary delights at reasonable prices during the Restaurant week. The event takes place twice every year: in spring and autumn. The first initiative was launched in Maribor in 2012, by the renown Slovenian food critic and writer Uroš Mencinger (http://vivi.si) and has since then spread around the […]
Tastes of Vipava Valley - "Okusi Vipavske" celebrates the local products, culinary and wine heritage of this beautiful valley in the far west of Slovenia. With the local farmer market, wine tastings, re-invented local dishes and tasting menus cooked by renowned chefs. Okusi Vipavske offers something for every visitor and is a great start to […]
Refosco festival is one of the oldest wine events in Slovenia. It is dedicated to Refosco – an indigenous dark-skinned grape variety and its wines. As it is usually the case with the Slovenian wine events, is not just all about the wine. You might get pleasantly surprised with a complimentary offer of local food […]
Prosciutto from Slovenian Karst is celebrated in the city center of Slovenian capital. Known for its distinctive taste Karst prosciutto is superb local product and also a great wine companion (more info: http://www.kras.si/?lng=eng&vie=ctl&gr1=kraPrs)
Polenta Festival will once again fill the streets of Ozeljan, the small village in western Slovenia. Ozeljan lies close to the city of Nova Gorica in the entrance of the beautiful Vipava Valley. The event celebrates Polenta, an ancient dish from the Roman times has become through the history an essential part of North Italian […]
Peach Festival a pleasant foodie weekend event which includes plenty of entertainment, educational and family programs. The festival takes place in lower Vipava valley which mild climate is ideal for cultivation of peaches and other fruits like apricots, persimmons and figs. The event will feature farmers market with product from peaches: desserts, jams, spirits and many […]
Salon Traminec is an exciting wine event exclusively dedicated to Gewurztraminer wines, held in the health & spa resort Radenci in eastern Slovenia. The most famous Gewurztraminer wines in Slovenia are produced right in this region, but the event exceeds regional borders. You will be able to taste 100 samples from Slovenia and abroad and […]
JP restaurant in Ljubljana (source: www.slovenia.info, photo: Tomo Jeseničnik) Top Slovenian restaurants are inviting you to taste their culinary delights at reasonable prices during the Restaurant week. The event takes place twice every year: in spring and autumn. The first initiative was launched in Maribor in 2012, by the renown Slovenian food critic and writer Uroš […]
Chestnut Festival is a traditional autumn weekend event, happening in Vitovlje, small village in the Western Slovenia, not far from Nova Gorica. The hillsides around Vitovlje are famous for its Chestnut friendly terroir. Chestnuts which can be found here are marrons – the chestnuts of excellent quality and larger in size as the one usually […]
Potica baking demonstration is a pleasant food event which takes place in advent time on the Lake Bled. Potica is the most famous Slovenian dessert, enjoyed during the main holidays, especially during Christmas and Easter. It is a symbol of national cuisine and depicted on many covers of cooking books. The most popular and widespread […]
Odprta Kuhna – Open Kitchen is almost a year-long open-air gastronomic event which takes place every Friday throughout the spring, summer, and autumn. It is held on “Pogačarjev trg” square in the Ljubljana City Centre – which is essentially part of Ljubljana's Central Market. With Cathedral and Ljubljana Castle in the background and right next […]
Wine and Garlic Festival is a pleasant event, set in the small village close to Piran - a gem of the Slovenian coast. The event offers local wines, notably Malvasia and Refosco, garlic, and local gourmet products.
VinDel - International Wine & Delicacy Salon is a delightful event and showcase of Slovenian wine and food offer. Proudly proclaimed as "The most delicious day of the year", a great selection of wines and delicacies will be offered, accompanied by culinary events, workshops, and guided tastings.
The Festival Refuscus Mundi, based in a small coastal town Izola is a celebration of Refosco, one of the most popular grape varieties in the region. Refosco is widespread in the North East of Italy, western Slovenia and North West of Croatia. It makes quite diverse wines depending on the region. Wines could be quite […]
Brda and Wine is a traditional event in the village of Šmartno in the heart of Brda wine region. Close to the Italian border, the event introduces the best from both countries – presented wines come from Slovenian Brda and Italian Colio. Both regions have done a huge step forward in the last decades and are now […]
